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    Season's Eatings: How to Prep Your Kitchen Gear for the Holidays

    by Ann Ferguson

    The holiday season is all about festive feasts and warm gatherings. But nothing puts a damper on the festivities like a kitchen appliance hiccup in the middle of meal prep. Ensuring your kitchen appliances are in top shape is crucial, not just for hassle-free cooking but also to ward off any unexpected issues as winter approaches.

    Think of it as a pre-holiday tune-up for your kitchen. Just as you'd decorate your home for the season, it's essential to prep your kitchen for the culinary marathon ahead. Let's dive in and ensure your kitchen is ready to handle all the holiday magic!

    Cool It

    Closeup of someone changing the water filter in a refrigerator

    When it comes to the heart of your kitchen, refrigerators, and freezers play a pivotal role, especially during the holiday season. Keeping them in top shape ensures your ingredients stay fresh and your desserts stay frosty.

    • Cleaning: Wipe down both interior and exterior. Vacuum the condenser coils for better efficiency.
    • Door Seals: Inspect for leaks or gaps to ensure optimal temperature maintenance.
    • Defrost: If your freezer resembles an ice age, it's time to defrost.
    • Water Filters: Replace filters if your fridge has a water dispenser for fresher-tasting water.
    • Temperature Settings: Make sure the temperature is between 37°F to 40°F for refrigerators and 0°F for freezers!

    Pro Tip: It's essential to regularly check the temperature with a thermometer to double-check the correct temp!

    Heat Things Up Right

    Closeup of someone happily decorating gingerbread house fresh from the oven

    Your oven and stove are where the holiday magic truly happens, from roasting the perfect turkey to simmering a pot of mulled wine. So, it's best to keep them running in top shape so every holiday feast is a success!

    • Cleaning: Give your oven a thorough clean, ensuring no burnt bits are left behind. Wipe down the stovetop, and don't forget the range hood!
    • Burner Check: Inspect for any uneven heating or burner issues. If the burner flame is blue, everything works properly, but if it's consistently yellow, get it serviced right away!
    • Calibration: If your baked goods aren't coming out just right, it might be time to calibrate your oven temperature.
    • Ventilation: Ensure your range hood or vent is clear of any obstructions for efficient operation.

    Pro Tip: If your oven isn't heating evenly, rotating your dishes halfway through can help. But it might also indicate that the heating element needs a check or replacement!

    Let it Sparkle

    With all that holiday cooking comes the dreaded aftermath — cleanup! But with your trusty dishwasher, everything should run smoothly as long as it's well-maintained!

    • Cleaning: Start by cleaning the filter, which can often get clogged with food particles. Don't forget to wipe down the door seals and spray arms.
    • Water Leaks: Inspect the base and door for any signs of water leakage. A small puddle might indicate a bigger problem.
    • Descaling: Hard water can lead to mineral buildup. Run a cycle with a descaling solution or white vinegar to keep things flowing smoothly.
    • Proper Loading: Make sure all the dishes are spaced out and not overlapping so the water flows more efficiently.

    Pro Tip: If you notice water consistently pooling at the bottom after a cycle, it might be a drainage issue. Check the drain for any blockages or consider contacting our team to check things out!

    Microwave Moments

    Closeup of woman cleaning microwave

    The microwave is a staple in many kitchens, especially during the holiday season. It's perfect for quick reheats or even whipping up some holiday recipes, so don't forget to include it on your maintenance checklist!

    • Cleaning: Regularly wipe down the interior, focusing on any food splatters. Don't forget to clean the turntable for even heating.
    • Door Seals: Check the door seals and hinges are tight to ensure efficient cooking and safety.
    • Ventilation: If your microwave is built into cabinetry, make sure it has proper ventilation to prevent overheating.
    • Placement: For countertop models, place it slightly away from the wall for better airflow.

    Pre-Winter Preparations

    Closeup of upright freezer in the utility room with little insulation

    As the chilly winds start to blow, ensuring your kitchen appliances are winter-ready is essential — especially if you have a refrigerator or freezer in the garage! Cold weather can sometimes affect their performance, especially if they're near drafty areas or windows.

    • Water Lines: For appliances connected to water lines, like refrigerators with ice makers, ensure they're insulated. This prevents freezing and potential damage.
    • Placement: Keep appliances away from drafty areas. Consistent temperatures help them run efficiently.
    • Power Surges: Winter storms can lead to power surges. Consider surge protectors for your major appliances to prevent any electrical damage.
    • Check Manuals: Some appliances might have specific winter care instructions. It's always a good idea to check the manual and follow seasonal guidelines.

    Pro Tip: If you're going away for the holidays, consider turning off water valves connected to appliances. This can prevent potential leaks or damage while you're away.

    Checklist Complete, Kitchen Compete!

    With your appliances in tip-top shape, you're set for the holiday hustle. But if a hiccup arises, don't worry! Our service team at Dick Van Dyke Appliance World has the expertise to keep your appliances in holiday shape!

    And if you have any questions, please give us a call or stop by!